Walnut, Pistachio and Dried Cranberry Bircher with Coconut Yogurt

Walnut, Pistachio and Dried Cranberry Bircher with Coconut Yogurt

Tiempo de preparación 20 min Tiempo de descanso 60 min Tiempo total 1 hr 20 mins
Porciones: 2

Descripción

This vegan version of the Swiss Bircher Müesli created by Dr. Bircher in 19th century is a gift to health. It could the origin of what we consider muesli today and consists of soaked overnight oatmeal topped with which fresh fruit, seeds and nuts. The best breakfast to start your morning

Ingredients

Toppings:

Instructions

  1. 1. Mix the oat flakes, coconut flakes and dried cranberries in a medium bowl.
    2. Add milk and let sit for at least 1 hour (it can also be left to stand overnight).
    3. Once ready, add the blueberries, apple, walnuts and pistachios.
    4. Add the yogurt and mix.
    5. Serve in a bowl and top with dried cranberries, fresh cranberries, apple and pistachios.

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