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Porridge with Almonds and Dried Figs

Método de cocción , ,
Cocina
Cursos
Time
Tiempo de preparación: 15 min Tiempo total: 15 mins
Porciones 1
Ingredients
  • 40 g of rolled oats
  • 150 ml of oat drink
  • ½ tsp. of cinnamon
  • 4 dried figs, chopped
  • 2 tbsp. almonds, chopped
Instructions
  1. 1) Place the oats and the oat drink in a large pan over a medium heat and bring to a steady simmer for 5 minutes, stirring often.
    2) Then, place the porridge in a small bowl and add the cinnamon and top with chopped dried figs and almonds.